| 2007 Fall Catalog |
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For high-volume knife sharpening, the Cozzini centralized knife sharpening system is as easy as 1-2-3. |
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1
![]() 4" Hollow Grinder HG4CU 6" Hollow Grinder HG6CU |
2![]() HE7 Edger |
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3![]() He7 Edger |
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Hands-On KnifeSharpening Seminars
Train in your plant with a Cozzini knife sharpening expert |
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| Step 1: The 4” or 6” Hollow Grinder thins both sides of the blade simultaneously and creates a uniform bevel prior to sharpening. A built-in thickness gauge indicates whether the blade has been sufficiently thinned for edging. Step 2: The HE7 Edger produces a consistent V-shaped beveled edge on the blade to any angle desired. Step 3: The HE7 Honer produces the final cutting edge on the knife, delivering a perfectly even and ergonomically efficient knife edge. Capable of sharpening blades up to 16” long, this system boosts productivity and decreases sharpening-related ergonomic problems. Each machine has a durable stainless steel frame, removable fiberglass covers for easy cleaning and an integrated stone dressing system. The machines use a recirculating liquid coolant system for burn-free and dust-free operation. An adjustable work light and easily accessible controls ensure operator comfort and safety. |
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